Recipes
Try these online recipes from some of the North-East’s top chefs from Newboulds online butchers.
We supply meat to some of our region’s top restaurants – and some of the North East’s best chefs have shared their favourite beef recipes, lamb recipes and pork recipes with us.
We are also delighted to share customers’ recipes so if you’ve got a great dish that you would like to share with others we’d love to hear from you. Just email your recipe to us at info@newboulds.co.uk.
Some of our favourite recipes online include Grand Reserve Fillet Steak wrapped in pancetta, created by McCoys at the Tontine and Neil Bullock’s pan-roasted sirloin of lamb.
These are great ways to showcase your cooking skills and the quality of our meat. (As you’ll read in the cool cucumber ciabatta burger recipe from Dillon Rogers, Britain’s Best Barbequer 2007 and valued Newboulds customer, “The secret to a great tasting burger is in the quality of the meat”!)
So why not brush up on your cooking skills now? Just browse through our online recipes, find the dish that suits you and order your meat from Newboulds online butchers today!
